A food blog with easy and tasty recipes
Shrimp Roast | Chemmeen Roast | Konju Roast is a delicious seafood dish with a thick gravy and mild tanginess from the Malabar Tamarind and spiciness from the masala. The Kashmiri chili powder and tomatoes give the curry its vivid color, and despite its fiery …
How to make egg fried rice at home. This is an easy and addictive way to use up leftovers and only takes 30 minutes to prepare. You can use almost any vegetable you have in the fridge, and adding leftover cooked chicken, pork, beef, shrimp, …
Rice is comfort food and there are a variety of ways to make the perfect batch of basmati rice. Cooking basic rice on the stovetop is the most simple method. You’ll be able to make delicious rice anywhere, at any time, without any special equipment …
It’s so easy to make that everyone can do it. See step-by-step photographs of creating the no-bake mango cheesecake. Mangoes are one of my most favorite fruits, love the flavors. Two of my favorite things in a single dessert, mangoes, and cheesecakes. The texture and …
Prawn curry is a tasty and basic dish made with fresh prawns, onions, tomatoes, coconut milk and spice powders. It’s also known as prawn masala, and it’s delicious with rice and Rotis. Indian cuisine is diverse, and most dishes are prepared in a regional style …