A food blog with easy and tasty recipes
A mixture of ground spices known as chana masala powder or chole masala is frequently used in chickpea curries . It enhances the flavor and aroma of food. The most frequently used spices in chana masala powder are cumin, coriander, cinnamon, black cardamom, cardamom, pepper, …
This White Chickpea Masala | Chana Masala | Chickpea curry is a flavorful and aromatic dish made with tender chickpeas cooked in a rich and spicy masala gravy. This vegetarian delight is packed with protein and essential nutrients, making it not only delicious but also …
Murukku, a popular snack from South India, is loved by people of all ages. Its crispy texture and savory flavor make it the perfect snack to munch on while watching a movie or hanging out with friends. In this post, we’ll take a look at …
This Pazham Pori / Banana Fritters recipe is popular in Kerala, South India, and served in almost every home. It is prepared using Bananas (‘Nendram’ variety, commonly available in Kerala), thickly sliced, dipped in a special batter, and deep fried until golden color. Okay, we …
This Chia Coconut Pudding with Mango is made with creamy coconut milk, chia seeds, and sweet mangoes, then garnished with mangoes and coconut. You can essentially have dessert any time of the day thanks to chia pudding. Although it is creamy and thick like ordinary …