A food blog with easy and tasty recipes
Eggs, at their most basic, are creamy little package that shine with little more than salt. You can prepare hard-boiled eggs ahead of time and keep it in the fridge. When it comes to boiling eggs, the most common issue is that they are easily …
While I was researching and experimenting with different recipes for Baked Apple Cider Donuts I noticed that many of them didn’t have a lot of apple flavor. The key is that we need concentrated Apple Cider. When simmering apple cider it will caramelize the sugar …
There are many types of Legumes or Lentils, but these are the ones you’ll most often come across. In general, 1 cup dried beans yields around 3 cups cooked beans. Lentils, like beans, chickpeas, and fava beans, are a type of pulse. The edible seeds …
Do you know what these Spices are called in English, Malayalam, Hindi and Tamil? Here is a Glossary of commonly used Indian Spices names in Malayalam, English, Hindi and Tamil with pictures. Spices and herbs are one of the main reasons why Indian cuisine has …
Chicken Bhuna or Bhuna Chicken is a “dry curry,” meaning the masala adheres to the chicken rather than the chicken in liquid sauce. What does “Bhuno the masala” means? Bhuno (boo-na) is one of the slow frying methods used in Indian cooking; it simply means …