Measurement Equivalents and Abbreviations

Measurement Equivalents and Abbreviations

Abbreviations and strange measurements (how big is a pinch?) are common in recipes. Understanding the differences between the various cooking abbreviations and the units of measurement they refer to will help you to follow recipes. Here you’ll find common measurement acronyms as well as conversions between different ingredient measurements.

What are equivalent measures?

It’s time to learn the most basic kitchen conversions. Understanding these cooking conversions can help you follow recipes quickly, convert based on your available cooking equipment, or even adjust recipes to your liking!

Before we get started, it’s important noting that the cup is largely used in modern recipes in the United States and Canada. We’ll assume you’re using the US tablespoon and cup in this article (the most common).

Weight of Basic Ingredients to Gram

Basic IngredientsMeasurement (Gram)
1 cup of flour125 gr
1 cup of sugar200 gr
1 cup of rice200 gr
1 cup of water200 gr
1 teaspoon of sugar15 gr
1 teaspoon of salt15 gr
1 cup of butter250 gr
1 cup of breadcrumbs150 gr
1 cup of raisins140 gr

How Many Spoons Are in a Cup?

You may be following a recipe and wondering how many teaspoons are in a cup? The following chart shows you the conversion of 1 cup, 1/4 cup, 1/2 cup, 1/3 cup, etc, to tablespoons (and teaspoons) and converting the other way: tablespoons to cups.


1 cup16 tablespoons
3/4 cup12 tablespoons
2/3 cup10 tablespoons plus 2 teaspoons
1/2 cup8 tablespoons
3/8 cup6 tablespoons
1/3 cup5 tablespoons plus 1 teaspoon
1/4 cup4 tablespoons
1/6 cup2 tablespoons plus 2 teaspoons
1/8 cup2 tablespoons
1/16 cup1 tablespoon
1 tablespoon3 teaspoons

Most common cooking measurement equivalents and conversion

This table lists common conversion measurements in cooking.

MeasurementEquivalent
3 teaspoons 1 tablespoon
2 tablespoon1/8 cup
2 tablespoon + 2 teaspoon1/6 cup
4 tablespoons 1/4 cup
5 tablespoons + 1 teaspoon1/3 cup
6 tablespoon3/8 cup
8 tablespoons1/2 cup
10 tablespoon + 2 teaspoon2/3 cup
12 tablespoon3/4 cup
1 cup1/2 pint or 8 fluid ounces
2 cups1 pint or 16 fluid ounces
4 cups (2 pints)1 quart
16 ounces 1 pound
Dash or pinch less than 1/8 teaspoon
4 quarts 1 gallon
2 tablespoons 1 fluid ounce
1 jigger1 1/2 fluid ounces
2 pints1 quart or 32 fluid ounces
4 quarts1 gallon

Convert liquid measurement from spoon to mL, Weight measurement of small quantities using a spoon

US measurementmetric
1/8 teaspoon.6 ml
1/4 teaspoon1.2 ml
1/2 teaspoon2.5 ml
3/4 teaspoon3.7 ml
1 teaspoon5 ml
1 tablespoon15 ml
2 tablespoon or 1 fluid ounce30 ml
1/4 cup or 2 fluid ounces59 ml
1/3 cup79 ml
1/2 cup118 ml
2/3 cup158 ml
3/4 cup177 ml
1 cup or 8 fluid ounces237 ml
2 cups or 1 pint473 ml
4 cups or 1 quart946 ml
8 cups or 1/2 gallon1.9 liters
1 gallon3.8 liters

Convert ounce to grams

US(Ounce)Metric (grams)
1/2 ounce14 grams
1 ounce28 grams
3 ounces85 grams
3.53 ounces100 grams
4 ounces113 grams
8 ounces227 grams
12 ounces340 grams
16 ounces or 1 pound454 grams

Most Common Abbreviations for Cooking Measurements

AbbrevationsUnit of Measurement
ozounce
C, ccup
T, TB, Tbl, Tbsptablespoon
ggram
kgkilogram
L, lliter
lbpound
mL, mlmilliliter
ptpint
t, tspteaspoon


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